Vegtonno 2.0

Vegtonno 2.0

May 14, 2024
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Hemp-fu

Ingredients:

  • 250 g cooked chickpeas
  • 2 tablespoons veg mayonnaise
  • 1 tablespoon plain soy yogurt (sugar-free)
  • Juice of 1/2 lemon
  • 1 block of hemp-fu
  • 1 tablespoon capers
  • 1 tablespoon caper water
  • 1 sheet of nori seaweed
  • 1 teaspoon mustard
  • 1 teaspoon ketchup
  • Salt and paprika to taste

        Procedure

        • Blend all the ingredients and it's ready! It couldn't be easier...
        • If you prefer it more liquid/creamy you can increase the amount of yogurt/mayonnaise or add a drop of water.

          Recipe created and made by Francis Basque

          Hemp-fu® Natural (200g)
          Hemp-fu® Natural (200g)
          Hemp-fu® Natural (200g)

          Hemp-fu® Natural (200g)

          €6,95
           
          €6,95
           

          Revolutionize your cooking with the inimitable taste of our Natural Hemp-fu®, a real superfood rich in vegetable proteins and Omega3 and an excellent alternative to soy and gluten.

          How do we make it? We make each loaf from organic, hulled hemp seeds and then carefully press them to remove the whey and ensure a dense, flavorful consistency.
          Use it for delicious sweet or savory recipes, or eat it plain in a salad or pasta dish.